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brak666 (
brak666
) wrote
2005
-
08
-
12
05:50 pm
Current Mood:
ditzy
Current Music:
I'm Still Hurting-Sherie Rene Scott
note to self
The food cooks faster when you actually put it *in* the oven.
Who knew?
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starbuck3614.livejournal.com
2005-08-12 10:01 pm (UTC)
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Alright, even I, the cooking challenged knew that!
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jgesteve.livejournal.com
2005-08-12 10:06 pm (UTC)
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It also helps if the oven is on as was discovered by a former-chef friend of mine who was once defeated by the electric oven that he didn't realize had to be turned to "bake" as well as having the temp set.
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